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Vol. 7 No. 1 (2024)
Vol. 7 No. 1 (2024)
Published:
2024-01-15
ORIGINAL RESEARCH ARTICLES
A Study on Micro-Industry Women Entrepreneurs in the Obtainment of Halal Certification: Challenges and Success Factors
Afaf Syakirah, Mohammad Aizat Jamaludin, Nurrulhidayah Ahmad Fadzillah, Nur Liana Izzaty Rosli
PDF
Abstract views: 61 ,PDF downloads: 79
Exploring the Islamic Approach to Halal Science: Analysis of Ijtihad Methodology for Determining Permissibility and Prohibition of Blood Plasma in Food Additives
Saheed Busari
PDF
Abstract views: 173 ,PDF downloads: 190
REVIEW ARTICLES
Exploring the Concepts of Halal and Haram in Islam and Their Scientific Perspective: A Systematic Literature Review
Abrar Hussain, Marghoob Ahmad, Syed Abid Ali
PDF
Abstract views: 238 ,PDF downloads: 77
Public Health Policy, Non-Communicable Diseases (NCDs) and Food or Substance Control: A Halalan- Tayyiban Perspective
Rafiu Showole, Haruna Babatunde Jaiyeoba, Mohammad Aizat Jamaludin, Saheed Abullahi Busari, Noor Yuslida Hazahari
PDF
Abstract views: 186 ,PDF downloads: 184
Differential Scanning Calorimetry (DSC) for Edible Oil Authentication
Siti Nur Syahirah Zulkifli, Nur Azira Tukiran, Nur Hanisah Mohamad Ikhiwan
PDF
Abstract views: 268 ,PDF downloads: 266
Halal Medical Tourism and Reproductive Care and Services: An Overview of Malaysian Marketplace
Az Zahara A. Jamal, Mohammad Aizat Bin Jamaludin
PDF
Abstract views: 45 ,PDF downloads: 35
Uniqueness of Malaysia’s Halal Gastronomy in Promoting Muslim-Friendly Tourism Hub
Siti Syahirah Saffinee, Mohammad Aizat Jamaludin, Wan Nazri Che Mat Safiee
PDF
Abstract views: 51 ,PDF downloads: 48
EDITORIAL NOTE
BSFL As Alternative Halal Animal Feed
Mohammad Aizat Jamaludin, Azura Amid, Nur Syammimi Mat Puat, Siti Syahirah Saffine
PDF
Abstract views: 102 ,PDF downloads: 52
e-ISSN
2637-0891
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