eISSN: 2735-1084
Vol. 6 No. 2 (2025)
ORIGINAL RESEARCH ARTICLE
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Production of Spray Dried Tomato Powder from Enzymatic Liquefied Juice
Abstract views: 148 ,PDF downloads: 30 -
Effects of stabilizer-thickener combinations on the physical quality of plant-based ice cream analyzed using mixture design methodology
Abstract views: 48 ,PDF downloads: 28 -
Development of Durian Seed Powder as a Cocoa Flavour Substitute through Microbial Fermentation
Abstract views: 71 ,PDF downloads: 39 -
Foam Reduction in Aerobic Digestion of Food Processing Wastewater using Surfactants
Abstract views: 77 ,PDF downloads: 32 -
Efficiency of Typha angustifolia in Phytoremediation of Palm Oil Mill Effluent
Abstract views: 139 ,PDF downloads: 42 -
Unveiling Contamination Issues and Experimental Realities in Testing Industry-Proposed Electrolysed Water Treatment for Jackfruit Bulbs Preservation
Abstract views: 198 ,PDF downloads: 66 -
Effects of UV Irradiation and Soil Burial Treatment on Mechanical Properties and Surface Morphology of Starch-Based Plastic
Abstract views: 143 ,PDF downloads: 26 -
Physico-chemical Characterization of Hydrogel Seed Coating for Sustainable Agriculture
Abstract views: 53 ,PDF downloads: 20 -
Evaluation of HydroStimulant 1 on Rubber Trees (PB350) with Tapping Panel Issues
Abstract views: 142 ,PDF downloads: 31 -
Physicochemical Properties and Antioxidant Activity of Spray-Dried Pomegranate (Punica granatum) Juice Powder
Abstract views: 238 ,PDF downloads: 85
REVIEW ARTICLE
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Progress on the studies of Pandanus amaryllifolius, the cultivation in Malaysia and its application in various fields
Abstract views: 95 ,PDF downloads: 94
SHORT COMMUNICATION
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Sustainability of Poultry Waste: Bacterial Isolates for Efficient Biodegradation of Chicken Feathers
Abstract views: 225 ,PDF downloads: 69