Vol. 29 No. 1 (2020): Full Issue

Published: 2020-12-30

Full Issue

FULL ISSUE

Original Research Article

Generation Z’s Awareness of Eating at Halal Certified Restaurants

Nitty Hirawaty Kamarulzaman, Hazwani Ahmad Tarmizi, Syamim Mahirah Misri
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Abstract views: 1654 ,PDF downloads: 3987
Youth’s Intention to Venture into Agriculture Sector

Fazlin Ali, Yee May Tan, Omer Thabet
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Abstract views: 1015 ,PDF downloads: 1325
Marketing Channel Selection by Pineapple Smallholder Growers in Samarahan, Sarawak

Aqila Nahar, Abdul Rahman Saili, Nur Masriyah Hamzah, Ahmad Shahir Abd Aziz, Zubaidah Yusop
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Abstract views: 1154 ,PDF downloads: 1541
Factors that Influence Acceptance of GM Labels on Halal Food Among Muslim Consumers

Nurul Razanah Md Rapi, Nitty Hirawaty Kamarulzaman, Normaz Wana Ismail
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Abstract views: 982 ,PDF downloads: 1119
Household Preferences for Food Waste Management System

Nurul Nadia Ramli, Joshua Anbuselven Varma, Mark Buda
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Abstract views: 844 ,PDF downloads: 1284
Assessment of Government Agriculture and Rural Development Expenditure Impact on the Malaysia’s Agriculture Production

Hao Lian Zhi, Kelly Kai Seng Wong
- PDF
Abstract views: 890 ,PDF downloads: 1200
Adoption of Social Media Marketing Among Agropreneurs in Peninsular Malaysia

Nolila Mohd Nawi, Najihah Baharudin, Nurul Nadia Ramli
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Abstract views: 1406 ,PDF downloads: 1873
Factors Influencing Consumers’ Behaviour Towards Fraudulent Dietary Supplements

Nur Amelia Syakira; Nitty Hirawaty Kamarulzaman
- PDF
Abstract views: 1728 ,PDF downloads: 2298
Agri-tourism Preferences Factors Among Urban Dwellers

Norsida Man, Hafiza Abdul Harith Aspany
- PDF
Abstract views: 1678 ,PDF downloads: 2195

Editorial Note

Contributions of Agricultural Economics Research towards Sustainable Natural Resources

Nolila Mohd Nawi, Nitty Hirawaty Kamarulzaman
- PDF
Abstract views: 663 ,PDF downloads: 597

Vol. 29 No. 1 (2020): Full Issue

Full Issue

Original Research Article

Generation Z’s Awareness of Eating at Halal Certified Restaurants

Youth’s Intention to Venture into Agriculture Sector

Marketing Channel Selection by Pineapple Smallholder Growers in Samarahan, Sarawak

Factors that Influence Acceptance of GM Labels on Halal Food Among Muslim Consumers

Household Preferences for Food Waste Management System

Assessment of Government Agriculture and Rural Development Expenditure Impact on the Malaysia’s Agriculture Production

Adoption of Social Media Marketing Among Agropreneurs in Peninsular Malaysia

Factors Influencing Consumers’ Behaviour Towards Fraudulent Dietary Supplements

Agri-tourism Preferences Factors Among Urban Dwellers

Editorial Note

Contributions of Agricultural Economics Research towards Sustainable Natural Resources

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