ELOUAFY, Y.; MORTADA, S.; YADINI, A. E.; HNINI, M.; AALILOU, Y. .; HARHAR, H.; KHALID, A.; ABDALLA, A. N.; BOUYAHYA, A.; FAOUZI, M. E. A.; TABYAOUI, M. Bioactivity of Walnut: Investigating the Triterpenoid Saponin Extracts of Juglans regia Kernels for Antioxidant, Anti-diabetic, and Antimicrobial Properties. Progress In Microbes & Molecular Biology, [S. l.], v. 6, n. 1, 2023. DOI: 10.36877/pmmb.a0000325. Disponível em: https://journals.hh-publisher.com/index.php/pmmb/article/view/695. Acesso em: 22 dec. 2024.