Megat Ahmad Azman PN, Shamsudin R, Che Man H, Ya’acob ME. Effects of flowing water on soaking water quality during the retting process of pepper berries (Piper nigrum L.). Adv Agric Food Res J [Internet]. 2021Dec.30 [cited 2024Nov.22];3(1). Available from: https://journals.hh-publisher.com/index.php/AAFRJ/article/view/399